Wow! I haven't posted anything for quite awhile. It's like I haven't been cooking!! The truth is, there was nothing special to post. But I have a few recipes to be uploaded, waiting for turns.
Prepared a pizza for my girls recently. I have been looking for a recipe that uses instant yeast & I found one. After a few adjustments, here it goes.
Add 250gm flour, with 140ml cold water, a sachet of instant yeast (11gm), 2 tbs oil & a tsp of salt inside a big bowl.
Mix & knead until it becomes like this.
Proof dough for 20 -25 minutes. Flatten the dough onto a pan (wise to oil first) & half bake the pizza base for 15 minutes at 220C.
Next is the best part... the girls always enjoy putting whatsoever they love onto their pizza. Due to the excitement I straight away put the unbaked pizza into my oven without taking any photo... But here is how it looks like after being baked for another 20 -30 minutes at 220C.
Care for a slice?